Category: Ethiopian recipes
Fasolia
Fasolia is a traditional Ethiopian green bean stew with a flavorful sauce made from onions, garlic, and spices. It’s a delicious and vegetarian-friendly dish. Here’s how to make Fasolia: Ingredients: Instructions: 1. […]
Kikil Recipe
Kikil is a flavorful Ethiopian stew made with tender pieces of beef or lamb and a creamy sauce. It’s a delightful dish with a unique taste. Here’s how to make Kikil: Ingredients: […]
Kitcha
Kinche, also known as Kitcha Fit-Fit, is a traditional Ethiopian breakfast dish made from cracked wheat or bulgur. It’s typically served warm and can be flavored with spices and garnished with onions […]
Yesuf Fitfit
Yesuf Fitfit, also known as Fatta, is an Ethiopian dish made from pieces of injera, the traditional Ethiopian flatbread, soaked in a spicy sauce. It’s a flavorful and comforting dish. Here’s how […]
Enkulal
Enkulal Tibs is an Ethiopian dish that features pan-fried or sautéed chicken pieces with a flavorful blend of spices and vegetables. It’s a delicious and comforting dish. Here’s how to make Enkulal […]
Ethiopian Lentil Vegetable Soup Recipe
Ethiopian Lentil Vegetable Soup is a hearty and nutritious dish filled with lentils, vegetables, and a flavorful blend of spices. Here’s how to make it: Ingredients: Instructions: 1. Sauté the Aromatics: 2. […]
Buticha
Buticha is a flavorful Ethiopian dish made from chickpea flour. It’s often served as a dip or spread and is known for its tangy and spicy flavors. Here’s how to make Buticha: […]
Azifa
Azifa is a delicious Ethiopian lentil salad known for its tangy and spicy flavors. It’s a vegetarian dish that’s both nutritious and flavorful. Here’s how to make Azifa: Ingredients: 1 cup green […]
Gored Gored Recipe
Gored Gored is a classic Ethiopian dish made from cubes of raw beef, typically served very rare or even completely raw. It’s a popular choice among meat lovers in Ethiopia. Here’s how […]
Minchet Abish
Minchet Abish is a flavorful Ethiopian ground beef stew with a spicy and rich sauce. It’s traditionally served with injera, a spongy Ethiopian flatbread. Here’s how to make Minchet Abish: Ingredients: Instructions: […]